• About
    • Project Launch and 18th Century British Baking Challenge
    • Project History
    • Acknowledgements and Contributors
    • View the Original Manuscript
    • Bibliography
    • Contact
  • Browse Recipes
    • Food
      • Breads and Baked Goods
      • Meat-based Dishes
      • Vegetable-based dishes
      • Dairy and Cheeses
      • Preserving, Pickling, Fermenting
      • Sauces and Condiments
      • Sweets and Desserts
    • Drinks
      • Alcoholic Drinks
      • Health Waters
    • Health and Medicine
      • Health Waters
    • Household Goods
  • Browse Ingredients & Subjects
  • Research Topics
    • Who Was Elizabeth Fairfax?
    • Cookbooks as a Window Into the Household
    • Recipe Books & Women’s Knowledge
    • Sugar
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Fairfax-Spencer Family Recipe Book

  • About
    • Project Launch and 18th Century British Baking Challenge
    • Project History
    • Acknowledgements and Contributors
    • View the Original Manuscript
    • Bibliography
    • Contact
  • Browse Recipes
    • Food
      • Breads and Baked Goods
      • Meat-based Dishes
      • Vegetable-based dishes
      • Dairy and Cheeses
      • Preserving, Pickling, Fermenting
      • Sauces and Condiments
      • Sweets and Desserts
    • Drinks
      • Alcoholic Drinks
      • Health Waters
    • Health and Medicine
      • Health Waters
    • Household Goods
  • Browse Ingredients & Subjects
  • Research Topics
    • Who Was Elizabeth Fairfax?
    • Cookbooks as a Window Into the Household
    • Recipe Books & Women’s Knowledge
    • Sugar

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  • Roman vitriol (copper(II) sulfate)
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