[untitled recipe involving beef]

Item

Title

[untitled recipe involving beef]

Transcript

Take a pd of Beef, cut into thin Slices, beat it well wth the back of a Knife til tender, [illegible] over it a handful of Flower, put it into the Sauce-pan to gether with some Butter that you must have ready, [hot], have yr Sauce-pan ready wth a pint of Gravy, a Gill of red wine two Anchovies, Mushrooms, Morels, Peper, Salt, a little Lemon-juice, then set it over the fire for two or three Seconds Mrs. Simpson Mrs. Hall [illegible]

Subject

beef See all items with this value
flour See all items with this value
gravy See all items with this value
red wines See all items with this value
anchovies See all items with this value
mushrooms See all items with this value
morels See all items with this value
pepper See all items with this value
salt See all items with this value
lemons See all items with this value

Contributor

Caylor, Karmen
Le, Vincent

Source

Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.

Publisher

George Mason University Libraries

Rights

Public domain. There are no known restrictions.

Item sets

Fairfax Cookbook
Food
Meat dishes

Site pages

Food
Meat-based Dishes