to Make wigs ye[the], Lady Neviles way
Item
Title
to Make wigs ye[the], Lady Neviles way
Creator
Nevile, Lady
Date
1694/1795
Description
A recipe for making wigs, a bun/small cake.
Transcript
to Make [wigs] ye, Lady Neviles way
Take a quart[arn] of Mea[ll], a quart of milk a pound of Butter, it must be Melted in ye, Milk, a pint of Light East 2 eges put all them toge[tthe]r and one pound of sugar lett them stand 3 quarters of anhoure by ye, fier yn ma[k] them up with Caraway [sedes] -
Take a quart[arn] of Mea[ll], a quart of milk a pound of Butter, it must be Melted in ye, Milk, a pint of Light East 2 eges put all them toge[tthe]r and one pound of sugar lett them stand 3 quarters of anhoure by ye, fier yn ma[k] them up with Caraway [sedes] -
Subject
caraway See all items with this value
baked goods See all items with this value
Contributor
Caylor, Karmen
Stevens, Jen
Le, Vincent
Source
Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.
Publisher
George Mason University Libraries
Rights
Public domain. There are no known restrictions.
Identifier
50