To Make Starch

Item

Title

To Make Starch

Transcript

[T]ake Chisiel and rubb it well in to watter; Cover it up close, let it stand 9 nights in watter then strane all the great through a haire sive and let the white watter stand untill the next Morning, then put more watter to it, mix it well togeather & strain it through a fine Cloth. for [text struck] 3 mornings together, all the while you are straining of it keep [text struck] stiring of it or it wont go through. then take it up, lay it over a [illegible] to dry upon a cloth & use it at your [illegible]

Subject

Contributor

Caylor, Karmen
Le, Vincent

Source

Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.

Publisher

George Mason University Libraries

Rights

Public domain. There are no known restrictions.

Item sets

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