To desolve a hard Brest

Item

Title

To desolve a hard Brest

Date

1694/1795

Transcript

To desolve a hard Brest

Rx honey, one spoonfull, Brandy spfulls sal[text loss]
one spoonfull and an half wax [text crossed out] boyl alto[text loss] dip a cloth there in and ly to it.

Subject

Contributor

Grimm, Stephanie
Le, Vincent

Source

Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.

Publisher

George Mason University Libraries

Rights

Public domain. There are no known restrictions.

Item sets

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