Sinemon [cinnamon] Water

Item

Title
Sinemon [cinnamon] Water
Date
en 1694/1795
Description
A process for making a spiced brandy with cinnamon.
Transcript
one Gallon & a half of brandy- & Ten ounces of Sinomon
Contributor
Caylor, Karmen
Le, Vincent
en Grimm, Stephanie
en Salahuddin, Shafiya
Source
Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.
Publisher
George Mason University Libraries
Rights
Public domain. There are no known restrictions.