Sinemon [cinnamon] Water
Item
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Title
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Sinemon [cinnamon] Water
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Date
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en
1694/1795
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Description
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A process for making a spiced brandy with cinnamon.
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Transcript
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one Gallon & a half of brandy- & Ten ounces of Sinomon
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Contributor
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Caylor, Karmen
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Le, Vincent
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en
Grimm, Stephanie
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en
Salahuddin, Shafiya
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Source
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Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.
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Publisher
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George Mason University Libraries
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Rights
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Public domain. There are no known restrictions.