Sider Royall

Item

Title

Sider Royall

Transcript

Sider Royall

Clear or Rack of your Cider & to Every 4 Galons put a quart of Spirets & a pound of Brown suger boyll your Suger in Som of your Cider till it be a Syrop when it is Colde put it to the Cider in to the Barell & the Spirets with it, Let it Stand 2 mounths be fore you bottle it

Contributor

Abu-Bader, Nagham
Le, Vincent

Source

Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.

Publisher

George Mason University Libraries

Rights

Public domain. There are no known restrictions.