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Title
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The Snaile : Water
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Transcript
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The Snaile: Water
Rx two Galons of very strong ale 1 galon of sack. a peck of Gardn shell snailes make a Charkole fire and when its thorow hot make a hole in the fire & put the snailes in and let thm waste so- long as thay continue huting- then take thm oute of the fire and wipe thm cleane and bruse thm in a morter: put thm all in to the wine & ale put in Eight ounces of harts horne & 6 of cloves bruised in a morter with 2 good handfuls of angelico leaves & stalks, Egeremone, wood sorell bears tooth Beteny Dock roots of each 2 hand fuls Rue half a hand full, peny riall Tormentell of Each one ounce, Saferen poudered six peny worth
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Contributor
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Caylor, Karmen
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Le, Vincent
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Source
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Elizabeth Fairfax cookbook, Collection #C0202, Special Collections Research Center, George Mason University Libraries.
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Publisher
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George Mason University Libraries
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Rights
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Public domain. There are no known restrictions.
