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Elizabeth Fairfax Cookbook
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For the Green Sicknes
White Pudens
A recipe for making white pudding, a savory pudding (appears that it may be related to Yorkshire Pudding).
To Make the Fine Great Cake
A recipe for a spiced cake, made with cinnamon, nutmeg, mace, and currants, glazed and finished with orange or lemon peel.
Mrs Bushels Caraway Cake
A recipe for making caraway cake using caraway comfits, a sweetmeat preserved with sugar that includes a caraway seed.
To Make My owne Chees Cakes
A recipe to make cheese cake.
To Make Marow Pudens
Describes a recipe for a boiled "marrow pudens," or marrow pudding, using bone marrow, dried fruits, rosewater, and spices.
to Make ye[the] Queens kakes
A recipe for making small cakes with currants and spices.
To Make a Cabage Puding
A recipe for a "cabbage pudding," using minced veal, beef fat, herbs and spices, and wrapped in cabbage leaves before boiling.
To Make a Quakeing Puding [Pudding]
A recipe for a sweet steamed pudding (dessert) with nutmeg, covered with blanched almonds and topped with a mix of butter, sack (a fortified white wine), and sugar.
The Peper Cake will ceep 2 yrs
A recipe for making a spice cake with a variety of spices and oranges.
To Make A Raire Great Cake
A recipe for making a great cake
of 1
1–11 of 11
