Items

• Mock Madeira

  A process for making a mock version of madeira using Malaga grapes, brown sugar, and ale, fermented in casks with brandy, sugar candy, and isinglass.
• Metcalfs Cordial
• Mary Gold [marigold] wine

  A recipe for wine made by boiling sugar and egg white with marigold flowers and lemon, mixed with sack (a kind of white wine)
• Elder Brandy

  A process for making a spiced, fruited brandy using elderberries, mace, and cloves (and possibly with bread crumbs).
• Cowslip Wine

  A process for making a wine using cowslip flowers, ale yeast, egg whites, citrus, and sugar steeped in Rhenish wine (a German white wine or rosé) and aged in sack or wine casks.
• Cock Ale

  A recipe for making ale with rooster meat (starts with ale that has already been brewed, as well as sack, a type of white wine).
• Aqua Mirabelis
• All Sorts of Wines
• A Sack Poset [posset]

  A recipe for making a "sack posset", a drink made from hot milk/cream curdled with ale, wine, or other liquor, with sugar, herbs, spices, etc.,
• A Lemon Caudle
• A consumsion water
• [Recipe for brewing a drink with water, sugar, and hops]