Items
Subject is exactly
sack
1–14 of 14
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To Make My owne Chees Cakes [cheesecakes] A recipe to make cheese cake. -
To Make Ink A method for making ink by steeping galls and iron sulfate in gum arabic, made shiny by the addition of sugar and sack wine. -
To Make a Sack Poset [posset] A recipe to make a thick custard/drink similar to pudding. -
To Make a Sack Poset [posset] A recipe for a thick pudding-like dish made by mixing eggs, sack, and sugar with boiled cream and cooking these together. -
To Make a Quakeing Puding [Pudding] A recipe for a sweet steamed pudding (dessert) with nutmeg, covered with blanched almonds and topped with a mix of butter, sack (a fortified white wine), and sugar. -
Sr. Fleit Shephard’s receipt for a sack-poset [posset] A transcribed poem -
Sack Puding [Pudding] my Lady Abergavenry A recipe for making pudding -
My Lady Plymoths Sack Poset [posset] Describes a recipe for "sack posset," a kind of hot drink made with milk curdled with alcohol. This recipe uses sack, a kind of white wine. -
Mary Gold [marigold] wine A recipe for wine made by boiling sugar and egg white with marigold flowers and lemon, mixed with sack (a kind of white wine) -
A Sack Poset [posset] A recipe for making a "sack posset", a drink made from hot milk/cream curdled with ale, wine, or other liquor, with sugar, herbs, spices, etc.,
1–14 of 14