Items
Subject is exactly
http://id.loc.gov/vocabulary/ethnographicTerms/afset019660
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To Pot Lobster A recipe for cooking and preserving lobster in butter with onion and spices -
To pickle Eggs A method for pickling eggs with vinegar and spices -
To Pickle Cabbage A recipe for pickled cabbage. -
To pickele pidgions [pickle pigeons] A recipe for boiled pigeon stuffed with herbs and spices and pickled with vinegar. -
To pickele Harty Choakes [artichokes] A method for pickling artichokes by parboiling in water and soaking in vinegar and salt -
To make white wine vinegere [vinegar] A method for making vinegar by steeping malaga grapes in a vessel for 3 months. -
To Make Walnut Catchup [Ketchup] A recipe for walnut ketchup using walnuts, liquor, anchovies, mace, cloves, allspice, anchovies, vinegar, shallots, and garlic. -
To Make the Oyster loaves A recipe for stewed oysters cooked with French bread -
To Make French Breade A recipe for a french bread, using flour, milk, butter, salt, yeast, and vinegar, baked in loafs. -
To make Extract of Saturn A recipe for "extract of Saturn," also known as a basic lead acetate, made from vinegar and litharge of gold (a mixture of litharge, or lead(II) oxide and red lead). The purpose or use of this is not indicated. -
To Calver & Pickel [pickle] Salmon A process for pickling and calvering salmon (a method of preparing fresh salmon) with vinegar, spices, herbs, and onion. -
To boyle Flownders [boil flounder] A recipe for a flounder cooked in a sauce of wine, spices, lemon, and onion -
To [Suse] a Turkey A recipe for turkey by boiling with salt and herbs and preparing a broth with wine and vinegar. -
The burnt salve to be made in may A burn salve made from sempervivum or houseleek leaves and elderberry twigs, pounded and mixed with vinegar, urine, and candle wax. -
Lemon Pickle A method for pickling lemons in vinegar and spices -
Goosberry [gooseberry] Vinegar A method for making a vinegar by steeping fresh gooseberries with liquor and brown sugar. -
For Cookery & Pickeles [pickles] A method for pickling purslane or other vegetables by soaking in salt water and boiling with white vinegar and spices. -
For a Cough Also Mrs Lumley A remedy for cough made with treacle, vinegar, and laudanum. -
Fits of Mother & Confultions A medication to be taken by mothers experiencing convulsions comprised of senna, long pepper, anise seeds, licorice, elecampane, and white peony root; and boiled in sack (wine). Should be taken with honey and bread dipped in vinegar. An additional recipe with mercury plant, gerrymander, spearmint, fennel, liverwort, broom, wormwood, and betony is also given. -
Fish Sauce A recipe for brewing a sauce using port wine, anchovies, vinegar, horseradish, onion, and herbs and spices. -
Feavors, to asswage [assuage] & to Cool the Spirits or blood & settle them Various remedies for treating fevers. -
An infallible Cure for the Ague A remedy for ague (fever, sometimes malarial) using juice extracted from sage leaf, mixed with vinegar.
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