Items

• To take away heat in the face

  A remedy to help reduce redness or possibly inflammation in the face, using herb-of-grace, sage, bay leaf, and sulfur, boiled together and mixed with butter.
• To Make a Perfumed water

  A recipe for aromatic water using a mixture of herbs, flowers, and spices steeped in a vessel.
• To Calver & Pickel [pickle] Salmon

  A process for pickling and calvering salmon (a method of preparing fresh salmon) with vinegar, spices, herbs, and onion.
• To [Suse] a Turkey

  A recipe for turkey by boiling with salt and herbs and preparing a broth with wine and vinegar.
• Mr Gregorys resept of an Ague

  Calls for drying and crushing bay leaves; these are taken with ale, wine, or water to treat ague (malaria).
• Greene [strikeout] ointment

  A recipe for ointment made from red sage, rosemary, bay leaves, rue, sheep suet, and olive oil. The ingredients are mixed together, and buried in a pot for several days prior to being heated and strained.
• Fish Sauce

  A recipe for brewing a sauce using port wine, anchovies, vinegar, horseradish, onion, and herbs and spices.