Items
Subject is exactly
http://id.loc.gov/vocabulary/ethnographicTerms/afset001239
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To Make Ginger Bread Mrs Liste[r]
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To Make Puff Paist [Pastry]
A recipe for making puff pastry dough -
A Dutch Puding [pudding]
A recipe for a baked Dutch pudding, using short paste (a pastry made with shortening or fat), eggs, and butter. -
To Make the Fine Great Cake
A recipe for a spiced cake, made with cinnamon, nutmeg, mace, and currants, glazed and finished with orange or lemon peel. -
To Make the york Ginger Bread
A recipe for gingerbread using claret wine, ginger, cinnamon, mace, cloves, Jamaica pepper (allspice), sanders (sandalwood), and bread crumbs. -
Chescakes [cheesecakes] with out Curd
A recipe for making cheesecake. -
to Make the Queens kakes
A recipe for making small cakes with currants and spices. -
Sack Puding [Pudding] my Lady Abergavenry
A recipe for making pudding -
To Make French Breade
A recipe for a french bread, using flour, milk, butter, salt, yeast, and vinegar, baked in loafs. -
To Make Biskets ye [the] Lady Ingrams way
A recipe for baking biscuits with eggs, rose water, sugar, flour, and coriander seeds. -
Rie[Rye] Bread
A recipe for rye bread using caraway seeds and musk, risen in a coffin/coffer. -
To Make Princes Biskets [Prince Biscuits]
A recipe for a pastry using eggs, sugar, flour, and caraway seeds, baked in small "coffins," or boxes/tins. -
To Make the Seed Cake Mrs Malbery
Recipe for making seed cake, using caraway comfits. -
Marchpaine Cakes
Recipe for making "marchpaine cakes," or marzipan cakes, using sugar, almonds, and rose water. -
The Peper Cake will ceep 2 yrs
A recipe for making a spice cake with a variety of spices and oranges. -
The Wood Street Cake
A recipe for a baked cake, using cinnamon, ginger, and currants. -
To Make A Raire Great Cake
A recipe for making a great cake -
To Make a Caraway Kake [cake]
A recipe to make a baked caraway cake, using caraway comfits.