Items

• Orang Buter [orange butter]

  A recipe for making orange butter.
• Napels bisket the beste

  A recipe for making naples biscuits using almond flour and sweet cream.
• My Mothers resept for Almond pufs

  A recipe for almond puffs.
• My Lady Plymoths Sack Poset [posset]

  Describes a recipe for "sack posset," a kind of hot drink made with milk curdled with alcohol. This recipe uses sack, a kind of white wine.
• My Lady Neviles orange Kakes [cakes]

  A recipe for making a confection by mixing orange peel and fruit with boiled sugar.
• My Lady Nevels orange or lemon Kakes [cakes]

  A recipe for a confection made by stewing orange peel and pulp with boiled sugar to make small cakes
• My Lady N French Bread

  A recipe for French bread using flour, milk, eggs, ale yeast, and salt.
• My Aunt Nevils Seed Kake

  A recipe for making cake using caraway comfits, a sweetmeat preserved with sugar that includes a caraway seed.
• Mrs Bushels Caraway Cake

  A recipe for making caraway cake using caraway comfits, a sweetmeat preserved with sugar that includes a caraway seed.
• Miss Cripps’ Receipt for making Water Cakes

  A recipe for a baked good using flour, sugar, and caraway seeds.
• Mince pies Mr Elmsall Emley

  A recipe for mince pies.
• Marchpaine Cakes

  Recipe for making "marchpaine cakes," or marzipan cakes, using sugar, almonds, and rose water.
• Lemon Pickle

  A method for pickling lemons in vinegar and spices
• How to make Salt Hams

  A method for curing ham using salt, saltpeter (potassium nitrate), and salt prunella / sal-prunella (another form of saltpeter).
• Her French bread

  A recipe for French bread using flour, milk, water, and butter.
• Goosberry [gooseberry] Vinegar

  A method for making a vinegar by steeping fresh gooseberries with liquor and brown sugar.
• Friteres [fritters]

  A recipe for fritters using flour, eggs, salt, water, nutmeg, sack, beer, apples, and lard.
• French Angelets [angelots]

  Recipe for making a soft cheese , possibly "French angelot," using cream and rennet
• For Cookery & Pickeles [pickles]

  A method for pickling purslane or other vegetables by soaking in salt water and boiling with white vinegar and spices.
• Fish Sauce

  A recipe for brewing a sauce using port wine, anchovies, vinegar, horseradish, onion, and herbs and spices.
• Diet Bread

  A recipe for a fatless bread using eggs and egg white, sugar, and flour with caraway seeds and musk.
• Crisp Pastes for Tarts

  A recipe for pastry dough using sugar, flower, boiled cream, and butter. The recipe is possibly signed "HS".
• Chocolate puffs

  A recipe for making a meringue-like dessert by mixing very fine sugar and chocolate into whipped egg whites and baking in a low oven.
• Chescakes [cheesecakes] with out Curd

  A recipe for making cheesecake.
• Almond Pufs [puffs]

  A recipe for a confection made with blanched pulverized almonds, orange blossom water, and sugar mixed with beaten egg whites (which may be similar to a meringue cookie).