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Elizabeth Fairfax Cookbook
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Items
Subject is exactly
puddings
of 1
1–2 of 2
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A Dutch Puding
A recipe for a baked Dutch pudding, using short paste (a pastry made with shortening or fat), eggs, and butter.
Sack Puding [Pudding] my Lady Abergavenry
A recipe for making pudding
of 1
1–2 of 2
