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Elizabeth Fairfax Cookbook
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Welcome
About the Cookbook
Who Was Elizabeth Fairfax?
Food and Music
Sugar
Cookbooks as a Window Into the Household
Health and Medicine in the Household
Entertaining in the Household
The Cookbook as a Source
Browse Ingredients & Methods
Recipes
Food
Breads and Baked Goods
Meat-based Dishes
Vegetable-based dishes
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Preserving, Pickling, Fermenting
Sauces and Condiments
Sweets and Desserts
Drinks
Alcoholic Drinks
Health and Medicine
Health Waters
Household Goods
About the Project
Items
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Health and Medicine
of 7
76–100 of 155
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Identifier
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To Make the Lady Kents Pouder
To make the weben salve
To Procrere slepe
For a pimpled Face
against the stinging of a snake
Stinging
To M Take of the heat of the liver
My Unkle Bladen’s Balsom for Man of Horseflesh
This Resept Good a Gainst infection
To make Oyle of Eges good to take away Scars in the Face
To make the syrope of Mault for a Consumtion
A reseit for a [Diate?] drink
For aney paine in the Eare
To Make The Black Plaster
Honey of Roases
To Make Suger of Roses
For a scald head
An Excelent Resept for mouth water
For any gouty or Cholic pains in the stomach
To take away heat in the face
To take a pin: or web out of the Eye
The Resept of Clounes Woundwort
For an ague for a child, if for a man a greater proporsion
To Stay the Bleeding of a vaine that is broken inwardly
For the Splene
of 7
76–100 of 155