Items

• To Make a Frigisy [fricassee] of Sheep Tongues

  A recipe for frying sheep's tongue in wine, spices, and herbs and making a pan gravy.
• To Make a Frigesey [fricassee] of chickens

  A recipe for preparing chicken with butter, onion, and herbs and a sauce made of egg yolks, blood, and wine
• To Make a Dish of Scotch Colops [collops]

  A recipe for veal fried with butter and spices and stewed in gravy.
• To boyle Flownders [boil flounder]

  A recipe for a flounder cooked in a sauce of wine, spices, lemon, and onion
• The Treakele Water

  A recipe for a medicinal drink made from hartshorn, a mixture of herbs, treacle, white wine, and rose water.
• The Peper Cake will ceep 2 yrs

  A recipe for making a spice cake with a variety of spices and oranges.
• Powder for Convulsion fits which was never known to fail, when taken in time

  A remedy for treating convulsions (possibly epileptic seizures?) using lady's smock flowers, powdered and distilled in water.
• Patent granted to Mr. Wm Jayne of Sheffield...

  A recipe for a preservative for eggs using quicklime, salt, and cream of tartar.
• Orang Buter [orange butter]

  A recipe for making orange butter.
• My Lady Neviles orange Kakes [cakes]

  A recipe for making a confection by mixing orange peel and fruit with boiled sugar.
• Mrs Erratts Elder wine

  A recipe for wine made from raisins and elder.
• Mock Madeira

  A process for making a mock version of madeira using Malaga grapes, brown sugar, and ale, fermented in casks with brandy, sugar candy, and isinglass.
• Mary Gold [marigold] wine

  A recipe for wine made by boiling sugar and egg white with marigold flowers and lemon, mixed with sack (a kind of white wine)
• Jelly of Hearts horne [hartshorn]

  A recipe for making a jellied dish by boiling hartshorn (deer antler shavings) with spices and citrus.
• Her French bread

  A recipe for French bread using flour, milk, water, and butter.
• Goosberry [gooseberry] Vinegar

  A method for making a vinegar by steeping fresh gooseberries with liquor and brown sugar.
• Friteres [fritters]

  A recipe for fritters using flour, eggs, salt, water, nutmeg, sack, beer, apples, and lard.
• For Cookery & Pickeles [pickles]

  A method for pickling purslane or other vegetables by soaking in salt water and boiling with white vinegar and spices.
• For a Consumption

  A remedy to treat consumption by boiling wheat meal and mixing the reduction with red wine.
• For a Cold

  A remedy for treating a cold using licorice root, raisins, brown sugar, and rum or vinegar.
• Doc: Wards Recept for a sore Throat

  A remedy for sore throat made by simmering figs in water and gargling the reduction.
• Cowslip Wine

  A process for making a wine using cowslip flowers, ale yeast, egg whites, citrus, and sugar steeped in Rhenish wine (a German white wine or rosé) and aged in sack or wine casks.
• A consumsion [consumption] water

  A recipe for a medicinal drink to cure consumption (tuberculosis) using snails, "fair water," milk, and spearmint. White sugar candy is recommended as a sweetener.
• [Untitled recipe for brewing a drink with water, sugar, and hops]

  A recipe for a drink made by boiling hops with sugar, used for unknown purposes