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Elizabeth Fairfax Cookbook
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Welcome
About the Cookbook
Who Was Elizabeth Fairfax?
Food and Music
Sugar
Cookbooks as a Window Into the Household
Health and Medicine in the Household
Entertaining in the Household
The Cookbook as a Source
Browse Ingredients & Methods
Recipes
Food
Breads and Baked Goods
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Vegetable-based dishes
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Preserving, Pickling, Fermenting
Sauces and Condiments
Sweets and Desserts
Drinks
Alcoholic Drinks
Health and Medicine
Health Waters
Household Goods
About the Project
Fairfax Cookbook
Item Set
Title
Fairfax Cookbook
Creator
Stevens, Jen
Date
April 24, 2018
Contributor
Stevens, Jen
Source
Elizabeth Fairfax Cookbook
Publisher
en
George Mason University Libraries
Rights
Public domain.
Items
of 12
176–200 of 297
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Patient granted 20 [illegible]
Hu[thom]’s Tincture
For a Cough Also Mrs Lumley
Mock Madeira
An Important Improvement in Shoes and Boots from the London Chronicle
A Famous salve for a sor Breast recommended by Lady Howe.
Potatoe Bread
Crisp Partes for Tarts
Miss Cripps’ Receipt for making Water Cakes
Fish Sauce
Chocolate puffs
How to make Salt Hams
To kill Bugs and worms in horsis
To Make Cousin Beckwiths Cowslip Wine
To Make Goosberry Vinegar
To Make Green Goosbury Wine. 1706
Mary Gold wine
Sinemon Water
To Still Mrs Spencer Spirets
Elder Brandy
Sider Royall
Cowslip Wine
To Make Elder Wine
To Make the wine caled Necture
To Make Cherry Brandy
of 12
176–200 of 297
