Food 20

Title

Food 20

Creator

Baptie, Charles

Description

A set table includes a main plate of chicken stew with green peas, a roll and a pat of butter (on the left), a glass of water, and salt and pepper shakers.

Date

1950s

Subject

Marriott Hot Shoppes

Source

The Charles Baptie photograph collection, Collection #C0032, Box 6, folder 1, page 6, Special Collections and Archives, George Mason University.

Publisher

George Mason University Libraries

Format

Negative; color

Rights

Copyright not held by George Mason University Libraries. Restricted to personal, non-commercial use only. For permission to publish, contact Special Collections & Archives, George Mason University Libraries.

Type

Image

Identifier

C0032B006F01P06_02a

Physical Dimensions

4 in. x 5 in.

Files

C0032B006F01P06_02a.jpg

Tags

Citation

Baptie, Charles, “Food 20,” Food for the Whole Family: Picturing Hot Shoppes, accessed November 23, 2024, https://masonlibraries.gmu.edu/hotshoppe/items/show/29.